At the Salon international de l'agriculture 2015, the Domaine d'Ognoas won four medals, three of which were gold.
Markus del Monego (Germany) and Andreas Larsson (Sweden) have decided to constitute a blind tasting team.
Granted AOC status (registered designation of origin) in 1936, Armagnac is made following a traditional recipe using the know-how of the past that winemakers make every effort to respect
Episode 8 of the series "Le Sang de la vigne", broadcast on France 3, was filmed in Gascony
At the Domaine d'Ognoas, we don't want to waste a single drop from the grapes that grow on the tawny sands.
Ten-year-old Armagnac XO and cocoa: the XL chocolate has been officially presented
